Turkey Eggroll Bowl

Sauteed ground turkey served over brown rice with red cabbage, shredded slaw, and shredded carrots. Topped with sauteed mushrooms, stir fry sauce, and fresh green onions.

Available sizes:

Regular Extra Large

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Sauteed Turkey 90/10 (Ground Turkey, Kosher Salt, Ground Black Pepper, Olive Oil), Jasmine Rice, Carrots, Red Cabbage, Mushrooms Sauteed (Button Mushrooms, Olive Oil), Green Onion, Stir Fry Sauce (Ginger Root, Red Pepper Flakes, Honey, Sesame Oil, Water, Kikoman Lite Soy Sauce, Rice Wine Vinegar, Minced Garlic, Cornstarch)

Sesame

Regular portion

Calories: 410
Protein: 27.35gr
Total Carbohydrate: 46.64gr
Total Fat: 11.75gr
Dietary Fiber: 4.46gr
Sodium: 432.89mg

Extra Large portion

Calories: 648
Protein: 42.13gr
Total Carbohydrate: 77.67gr
Total Fat: 17.99gr
Dietary Fiber: 6.93gr
Sodium: 828.58mg

Heat in the microwave for 1-2 minutes with the lid vented.